
Note: Reading this article assumes you have read the informed consent on this site. Never self-treat based on this article. Always consult licensed medical and mental health practitioners.
FDA ATTACKS ANOTHER ALTERNATIVE PRACTITIONERIS THE FDA OUT OF CONTOL?I do not know Dr. Mercola in any manner. I read his emailed education material, and it is obvious he has a heart for healing people and offers options outside my prescriptions and the surgery of other allopathic physicians like myself. I worry that the FDA seems to come against and publicly shame many bright and creative medical minds. The FDA does not seem wiling to not allow patients and physicians permission to make informed decisions on the medical literature. Perhaps your government elected representatives need to pass laws to limit FDA control on your freedom of choice while keeping drug safety monitoring. Perhaps FDA officials see injuries from ignorant supplement use, like with massive ephedrine dosing, and become very concerned. Of course those who want nutrition and herbal medicine freedom say the deaths from routine prescriptions are vastly more common. Many nutritionally oriented experts feel the FDA believes ALL SUPPLEMENTS ARE USELESS FOR ANY DISEASE AND PREVENT NO DISEASE. Anyone with any education knows this is not valid. But the FDA wants many expensive studies before a manufacturer on a cheap nutrient or herb can make and health claim.I have written elsewhere on this site about a proposal for detailed FDA safety ratings which allow them to use their abilities for monitoring, but also allows full patient choice. This is a better system than attacking a person like Dr. Mercola in a shame letter below in an ugly controlling manner when his positions are not stupid. He has some science to support his points. The options for treatment he offers will never be able to be proven with massive hundred million dollar drug company studies because nutrition and herb companies do not have that type of income. So that means all options are surgical cutting or pharmaceutical drug options. Small nutrition companies cannot master the huge hundreds of pages of FDA regulations and submit drug applications, and perform multi-million dollar studies.
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1:
Med Hypotheses. 2005 Jul 1; [Epub ahead
of print] |
Related Articles, Links |
Therapeutic potentials of unicellular green
alga Chlorella in advanced glycation end product (AGE)-related disorders.
Yamagishi S, Nakamura K, Inoue H.
Department of Medicine, School of Medicine, Kurume University, 67 Asahi-machi,
Kurume 830-0011, Japan.
Reducing sugars can react non-enzymatically with amino groups of protein to
form Amadori products. These early glycation products undergo further complex
reaction such as rearrangement, dehydration, and condensation to become
irreversibly cross-linked, heterogeneous fluorescent derivatives, termed
advanced glycation end products (AGEs). The formation and accumulation of AGEs
in various tissues has been known to progress at an accelerated rate under
hyperglycemic conditions in diabetes. Recent understanding of this process has
revealed that AGEs have been implicated in the development of many of the
pathological sequelae of diabetes and aging, such as atherosclerosis and
diabetic microangiopathy. Furthermore, recently, AGE-their receptor (RAGE)
interaction was also involved in neurodegenerative diseases, melanoma growth,
expansion and metastasis. These observations suggest that blockade of AGE
formation may be a novel promising target for therapeutic intervention in these
devastating AGE-related disorders. We have recently found that unicellular
green alga Chlorella inhibited the formation of AGEs in vitro. Since several
lines of evidence have shown anti-atherogenic effects of Chlorella on animal
models, we hypothesize here that the beneficial aspects of Chlorella on
atherosclerosis could be ascribed, at least in part, to its AGE inhibitory
property and that Chlorella may have therapeutic potentials in treatment of
patients with other AGE-related disorders such as diabetic microangiopathy and
Alzheimer's disease. In this paper, we would like to propose the possible ways
of testing our hypotheses. Does daily intake of Chlorella reduce the risk of
the incidence and progression of diabetic vascular complications including
atherosclerosis? Does Chlorella treatment prevent the development of
Alzheimer's disease and/or improve the cognitive impairment of patients with
this disorder? If the answers are yes, are plasma or tissue levels of AGE in
these patients actually suppressed by Chlorella treatment? And, does the extent
of the AGE reduction by Chlorella predict the beneficial effects of Chlorella
on these disorders? These prospective studies will provide further valuable
information whether blockade by Chlorella of the AGE formation could be
clinically relevant.
PMID: 15996828 [PubMed - as supplied by publisher]
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2:
J Agric Food Chem. 2005 May
18;53(10):4207-12. |
Related Articles, Links |
Antioxidant and antiproliferative activities
of Spirulina and Chlorella water extracts.
Wu LC, Ho JA, Shieh MC, Lu IW.
Department of Applied Chemistry, National Chi-Nan University, Puli, Nantou,
Taiwan. lw25@ncnu.edu.tw
Liver fibrosis is a chronic liver disease that will further develop to
cirrhosis if severe damage continues to form. A potential treatment for liver
fibrosis is to inhibit activated hepatic stellate cell (HSC) proliferation and,
subsequently, to induce HSC apoptosis. It has been reported that antioxidants
are able to inhibit the proliferation of HSCs. In this study, the aqueous
extract of spirulina was chosen as the source of antioxidant to investigate the
inhibitory effect on the proliferation of HSC. The growth inhibitory effects of
aqueous spirulina and chlorella extract on human liver cancer cells, HepG2,
were also studied and compared in pairs. Results indicated that the total
phenol content of spirulina was almost five times greater than that of
chlorella (6.86 +/- 0.58 vs 1.44 +/- 0.04 mg tannic acid equivalent/g of algae
powder, respectively). The antioxidant activity of spirulina determined by the
ABTS*+ method was higher than chlorella (EC50: 72.44 +/- 0.24 micromol of
trolox equivalent/g of spirulina extract vs 56.09 +/- 1.99 micromol of trolox
equivalent/g of chlorella extract). Results of DPPH* assay also showed a
similar trend as the ABTS*+ assay (EC50: 19.39 +/- 0.65 micromol of ascorbic
acid equivalent/g of spirulina extract vs 14.04 +/- 1.06 micromol of ascorbic
acid equivalent/g of chlorella extract). The aqueous extracts of these two
algae both showed antiproliferative effects on HSC and HepG2, but spirulina was
a stronger inhibitor than chlorella. Annexin-V staining showed that aqueous
extract of spirulina induced apoptosis of HSC after 12 h of treatment. In
addition, the aqueous extract of spirulina triggered a cell cycle arrest of HSC
at the G2/M phase.
PMID: 15884862 [PubMed - indexed for MEDLINE]
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Life Sci. 2005 May 13;76(26):3001-13. |
Related Articles, Links |
Preventing dyslipidemia by Chlorella
pyrenoidosa in rats and hamsters after chronic high fat diet treatment.
Cherng JY, Shih MF.
Department of Pharmacy, Chia-Nan University of Pharmacy and Science, 60 Erh-Jen
Road, Sec.1, Tainan, 717, Taiwan ROC.
The effects of Chlorella pyrenoidosa on serum lipid profiles, after concomitant
long-term treatment of high-fat diet (HFD) in rats and hamsters was studied.
Wistar rats and Syrian hamsters were fed with or without various concentrations
of Chlorella pyrenoidosa contained high-fat diet (CHFD) for 2, 4 and 8 weeks
prior to assay of serum lipids. Fasting triglycerides, total cholesterol, and
LDL cholesterol as well as HDL cholesterol levels in high-fat diet treated rats
and hamster were determined. Results showed that triglycerides, total
cholesterol and LDL cholesterol levels in HFD treated rats and hamsters were
increased from the normal rodent diet (NRD) treated controls after 2, 4, and
8-week treatments. However, the presence of Chlorella pyrenoidosa in high-fat
diets significantly decreased the levels of triglycerides, total cholesterol
and LDL cholesterol with comparison to HFD group in rats and hamsters. The
total cholesterol/HDL ratios, an indication of occurrence of coronary heart
disease, were decreased in all CHFD treated grouped rats and hamsters which
suggests administration of Chlorella pyrenoidosa could lower the occurring risk
of heart diseases. In conclusion, Chlorella pyrenoidosa has the ability to
prevent dyslipidemia in chronic high-fat fed animals and could be potential in
use to prevent intestinal absorption of redundant lipid from our daily intake
and subsequently to prevent hyperlipidemia as well as atherosclerosis.
PMID: 15850594 [PubMed - indexed for MEDLINE]
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4:
J Med Food. 2004 Summer;7(2):146-52. |
Related Articles, Links |
Effects of chlorella on activities of protein
tyrosine phosphatases, matrix metalloproteinases, caspases, cytokine release, B
and T cell proliferations, and phorbol ester receptor binding.
Cheng FC, Lin A, Feng JJ, Mizoguchi T, Takekoshi H, Kubota H, Kato Y, Naoki Y.
MDS Pharma Services Taiwan Ltd., 158 Li-Teh Road, Taipei 112, Taiwan, Republic
of China. fong-chi.cheng@mdsps.com
A Chlorella powder was screened using 52 in vitro assay systems for enzyme
activity, receptor binding, cellular cytokine release, and B and T cell
proliferation. The screening revealed a very potent inhibition of human protein
tyrosine phosphatase (PTP) activity of CD45 and PTP1C with 50% inhibitory
concentration (IC(50)) values of 0.678 and 1.56 microg/mL, respectively. It
also showed a moderate inhibition of other PTPs, including PTP1B (IC(50) = 65.3
microg/mL) and T-cell-PTP (114 microg/mL). Other inhibitory activities and
their IC(50) values included inhibition of the human matrix metalloproteinases
(MMPs) MMP-1 (127 microg/mL), MMP-3 (185 microg/mL), MMP-7 (18.1 microg/mL),
and MMP-9 (237 microg/mL) and the human peptidase caspases caspase 1 (300
microg/mL), caspase 3 (203 microg/mL), caspase 6 (301 microg/mL), caspase 7
(291 microg/mL), and caspase 8 (261 microg/mL), as well as release of the
cytokines interleukin (IL)-1 (44.9 microg/mL), IL-2 (14.8 microg/mL), IL-4
(49.2 microg/mL), IL-6 (34.7 microg/mL), interferon-gamma (31.6 microg/mL), and
tumor necrosis factor-alpha (11 microg/mL) from human peripheral blood
mononuclear cells. Chlorella also inhibited B cell proliferation (16.6
microg/mL) in mouse splenocytes and T cell proliferation (54.2 microg/mL) in
mouse thymocytes. The binding of a phorbol ester, phorbol 12,13-dibutyrate, to
its receptors was also inhibited by Chlorella with an IC(50) of 152 microg/mL.
These results reveal potential pharmacological activities that, if confirmed by
in vivo studies, might be exploited for the prevention or treatment of several
serious pathologies, including inflammatory disease and cancer.
PMID: 15298760 [PubMed - indexed for MEDLINE]
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Phytother Res. 2004 Feb;18(2):164-8. |
Related Articles, Links |
A hot water extract of Chlorella pyrenoidosa
reduces body weight and serum lipids in ovariectomized rats.
Hidaka S, Okamoto Y, Arita M.
Department of Dental Hygiene, Fukuoka College of Health Sciences, Fukuoka,
Japan. sabrnrn@college.fdcnet.ac.jp
The effects of a hot water extract of Chlorella pyrenoidosa, which contains
chlorella growth factor (CGF), on the body weight, serum lipids, and the bone
mass were evaluated using an ovariectomized rat as a model for postmenopausal
bone loss. Rats were divided into four groups: sham-operated (Sham), Sham given
the CGF solution, ovariectomized (OVX), and OVX given the CGF solution,
respectively. Administration of the extract to OVX rats suppressed the body
weight gain. After 7 weeks, the administration of the extract to the OVX group
reduced increases in both serum total cholesterols and high-density lipoprotein
(HDL) cholesterols. It also normalized the decrease of triglyceride level in
the OVX group. The ovariectomy decreased the tibial bone mineral density (BMD)
by 19%, and the administration of the extract to OVX rats did not inhibit this
decrease. These results suggest that a dietary supplement of CGF may be useful
to control the body weight and improve lipid metabolism of menopausal women.
Copyright 2004 John Wiley & Sons, Ltd.
PMID: 15022171 [PubMed - indexed for MEDLINE]
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J Med Food. 2002 Fall;5(3):141-52. |
Related Articles, Links |
Nutritional supplementation with Chlorella
pyrenoidosa for mild to moderate hypertension.
Merchant RE, Andre CA, Sica DA.
Department of Anatomy and Internal Medicine, Virginia Commonwealth University,
Medical College of Virginia, Richmond, VA 23298-0709, USA. rmerchan@hsc.vcu.edu
Pharmacological treatment of hypertension reduces the risk of cardiovascular
disease; however, randomized, controlled clinical trials and population studies
have also shown that abnormally high blood pressure (BP) can be lowered with
diet modification and exercise. The objective of this pilot study was to
determine whether daily dietary supplementation with 10 g Chlorella tablets and
100 ml Chlorella extract for 2 months would reduce BP in subjects with a mean
sitting diastolic BP (SiDBP) between 90 and 115 mm Hg. Thirty-three people were
enrolled and underwent a 4-week washout period from all antihypertensive
medications, during which they consumed placebo. At completion of this
washout/placebo period, 24 subjects were considered evaluable (i.e., had a
SiDBP between 90 and 115 mm Hg) and were continued in the study. After 1 or 2
months of dietary Chlorella supplementation, the average heart rate, sitting
systolic BP, and SiDBP changed only slightly; after 2 months of Chlorella
consumption, the group's mean SiDBP was 96.5 +/- 6.6. However, a heterogenous
response pattern to Chlorella existed, with 25% (6/24) of the subjects
achieving their BP goal (SiDBP less than 90 mm Hg). Furthermore, the BP of
nonresponders did not increase significantly above washout values.
Quality-of-life questionnaires indicated an overall perception that health had
significantly improved in conjunction with Chlorella consumption. The results
indicate that, for some subjects with mild to moderate hypertension, a daily
dietary supplement of Chlorella reduced or kept stable their SiDBP.
PMID: 12495586 [PubMed - indexed for MEDLINE]
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Altern Ther Health Med. 2001
May-Jun;7(3):79-91. |
Related Articles,Links |
A review of recent clinical trials of the
nutritional supplement Chlorella pyrenoidosa in the treatment of fibromyalgia,
hypertension, and ulcerative colitis.
Merchant RE, Andre CA.
Virginia Commonwealth University, Medical College of Virginia, Richmond, VA
23298-0709, USA. rmerchan@hsc.vcu.edu
CONTEXT: It has been suggested that the consumption of natural "whole
foods" rich in macronutrients has many healthful benefits for those who
otherwise ingest a normal, nonvegetarian diet. One example is dietary
supplements derived from Chlorella pyrenoidosa, a unicellular fresh water green
alga rich in proteins, vitamins, and minerals. OBJECTIVE: To find evidence of
the potential of chlorella dietary supplements to relieve signs and symptoms,
improve quality of life, and normalize body functions in people with chronic
illnesses, specifically fibromyalgia, hypertension, and ulcerative colitis.
DESIGN: Double-blind, placebo-controlled, randomized clinical trials. SETTING:
Virginia Commonwealth University's Medical College of Virginia. PATIENTS:
Fifty-five subjects with fibromyalgia, 33 with hypertension, and 9 with
ulcerative colitis. INTERVENTION: Subjects consumed 10 g of pure chlorella in
tablet form and 100 mL of a liquid containing an extract of chlorella each day
for 2 or 3 months. MAIN OUTCOME MEASURES: For fibromyalgia patients,
assessments of pain and overall quality of life. For hypertensive patients,
measurements of sitting diastolic blood pressure and serum lipid levels. For
patients with ulcerative colitis, determination of state of disease using the
Disease Activity Index. RESULTS: Daily dietary supplementation with chlorella
may reduce high blood pressure, lower serum cholesterol levels, accelerate
wound healing, and enhance immune functions. CONCLUSIONS: The potential of
chlorella to relieve symptoms, improve quality of life, and normalize body
functions in patients with fibromyalgia, hypertension, or ulcerative colitis
suggests that larger, more comprehensive clinical trials of chlorella are
warranted.
Publication Types:
PMID: 11347287 [PubMed - indexed for MEDLINE]
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8:
Anticancer Res. 1999
May-Jun;19(3A):1887-91. |
Related Articles,Links |
Inhibitory potential of Chlorella vulgaris
(E-25) on mouse skin papillomagenesis and xenobiotic detoxication system.
Singh A, Singh SP, Bamezai R.
Human Genetics Laboratory, School of Life Sciences, Jawaharlal Nehru
University, New Delhi, India.
The present study assesses the modulatory potential of Chlorella vulgaris
(E-25) on murine skin papillomagenesis, and the role of xenobiotic detoxication
system in modulating the papillomagenesis pattern. Topical application of E-25
(500 mg/kg b.w./day) during peri-, post- or peri- and post-initiational stages
of 7,12-dimethylbenz [a] anthracene (DMBA)-induced papillomagenesis,
significantly modulated the a) tumor burden to 5.00, 4.33 and 3.94 (positive
control value: 5.88 b) cumulative number of papillomas to 90, 78 and 67
(positive control value: 106); and c) percent incidence of mice bearing
papillomas to 94, 90 and 89 respectively (positive control value: 100). E-25
treatment alone or during peri-, post- or peri- and post-initiational stages
significantly elevated the sulfhydryl (-SH) and glutathlone S-transferase (GST)
levels in the liver and skin tissues. However, the levels of microsomal
cytochrome b5 (Cyt. b5) and cytochrome P-450 (Cyt. P-450) were not appreciably
modulated by the topical treatment of E-25. The results suggest the
chemopreventive potential of E-25 during peri-, post- or peri- and
post-initiational stages of murine skin papillomagenesis. The possible
significance of xenobiotic detoxication system in modulating the
papillomagenesis pattern is discussed.
PMID: 10470132 [PubMed - indexed for MEDLINE]
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J Nutr. 1999 Sep;129(9):1731-6. |
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Chlorella accelerates dioxin excretion in
rats.
Morita K, Matsueda T, Iida T, Hasegawa T.
Fukuoka Institute of Health and Environmental Sciences, Dazaifu City, Fukuoka
818-0135, Japan.
We investigated the effects of Chlorella on fecal excretion of polychlorinated
dibenzo-p-dioxin (PCDD) congeners and polychlorinated dibenzofuran (PCDF)
congeners in Wistar rats administered the rice oil that caused Yusho disease,
as a substitute for purified dioxin. The rats were fed 4 g of a control diet or
a 10% Chlorella diet containing 0.2 mL of the rice oil once during the 5-d
experimental period. The amounts of PCDD and PCDF congeners excreted in feces
from d 1 to 5 in the group fed 10% Chlorella were 0.2-11.3 and 0.3-12.8 times
greater (P < 0.05), respectively, than those of the control group. We then
investigated the fecal excretion of PCDD and PCDF congeners from d 8 To Whom It
May Concern: 35 in rats administered 0.5 mL of the rice oil. Rats consumed the
basal diet for 1 wk. After 1 wk, they consumed either the basal diet or the 10%
Chorella diet. The fecal excretions of PCDD and PCDF congeners in the group fed
10% Chlorella were 0.3-3.4 and 0.5-2.5 times greater (most, P < 0.05),
respectively, than those of the control group. Thus, the fecal excretions of
PCDD and PCDF congeners were greater in rats fed Chlorella. These findings
suggest that the administration of Chlorella may be useful in preventing
gastrointestinal absorption and for promoting the excretion of dioxin already absorbed
into tissues. Moreover, these findings suggest that Chlorella might be useful
in the treatment of humans exposed to dioxin.
PMID: 10460212 [PubMed - indexed for MEDLINE]

